T3.01, 300 Barangaroo Avenue, Barangaroo Sydney NSW 2000

Cocktail Masterclass

– SMOKING MEXICAN SOUR –

Make your own Smoking Mexican Sour in 60 seconds!

INGREDIENTS:
– 25 ml Disaronno
– 15 ml tequila 100% agave
– 10 ml mezcal
– 15 ml sugar syrup
– Egg white


RECIPE
:

Add all ingredients in a shaker
Add ice cubes
Shake
Garnish with chili
Cheers!

 

BUY ONLINE NOW

Delivered in 30mins

Related news

Mumm Melbourne Cup Bel Brio Wine Wednesday

Wine Wednesday

– G.H. MUMM CHAMPAGNE BRUT CORDON ROUGE – With Melbourne Cup around the corner, we decided to highlight one of the most famous Champagnes in … Continued

Read Article

Wine Wednesday

– 2015 ROBERTO VOERZIO BARBERA D’ALBA ‘IL CERRETO’ – We’re staying in Piedmont (Piemonte) this week for the Cellar Pick of the Week. This week … Continued

Read Article

FOLLOW US